Guilt-free Chocolate Tea

We know it sounds too good to be true. We thought so ourselves. Our chocolate tea is a herbal tea made from cacao husks, a by-product in the chocolate making process. After roasting the cacao bean, the husk is removed and the inside of the bean (nib) is used to make chocolate.

When steeped in boiling water, the husks create a zero calorie, delicious chocolate tea that is rich in antioxidants and vitamins. Beautiful chocolate flavours without the sugar hangover. As we like to call it, guilt-free chocolate tea.

Our husks are sourced directly from cacao farmers in the Solomon Islands, where the husks have been processed to make the best chocolate.